Gordon Clark ends his letter with this:
When Clark Foam was started it was a far different California. Businesses like Clark Foam were very welcome and considered the leading edge of innovation and technology. Somewhere along the way things have changed.So it seems.
4 comments:
Wow -- That's a sad state of affairs...you gotta feel empathy for Mr. Clark. It might even be worse than Hong Kong closing in Soc-town.
Why did Hong Kong close? I bet it was the presence of TDI in the food.
Sloppy Chinese food made by dirty cooks. How I miss Soc-town...
TDI, MSG, etc... It was either health violations or lack of business.
I suppose it was inevitable. Good things don't last forever...
dude we WERE the business of Hong Kong back in the days.
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